Tuesday 20 September 2011

Parsnip Nut Roast

A delicious nut roast made with cashew nuts and parsnips. I think this would be a great candidate for a vegan Christmas dinner.

The recipe is here - the original recipe calls for an egg, but it's easily veganized by substituting the egg with some starch.

I'm currently staying with my parents for a few weeks, so I'm looking forward to swapping recipe ideas with my mother. My parents have drastically cut down their meat consumption since I introduced them to vegan food. Tonight I plan to make a stuffed butternut squash for them.

Parsnip Cashew Nut Roast Recipe

No comments:

Post a Comment

Leave a comment